Stuyvesant Plaza, Albany, NY
518-459-7990
10:00 AM - 9:00 PM Mondays - Fridays
10:00 AM - 6:00 PM Saturdays
10:00 AM - 5:00 PM Sundays
|
374 Pittsfield Road, Lenox, MA
413-637-0606
10:00 AM - 6:00 PM Mondays - Saturdays
10:00 AM - 5:00 PM Sundays
|
34 Bridge Street, Northampton, MA
413-586-7978
10:00 AM - 6:00 PM Mondays - Wednesdays
10:00 AM - 8:00 PM Thursdays
10:00 AM - 6:00 PM Fridays and Saturdays
12:00 PM - 5:00 PM Sundays
|
Newton Plaza, Latham, NY
518-785-5600
10:00 AM - 6:00 PM Mondays
10:00 AM - 7:00 PM Tuesdays - Fridays
10:00 AM - 5:00 PM Saturdays
12:00 PM - 5:00 PM Sundays
|
![<p>Unlock the secret to savory North African stews, known for their rich, complex sauces and spicy aroma. Expertly designed for slow-cooking meat, poultry, fish, vegetables, and fruit, the cone-shaped stoneware lid allows rising vapors to liquefy on the walls returning condensed moisture to the shallow, enameled cast iron dish. Tight- fitting lid keeps heat and moisture recirculating for rich, flavor-filled cuisine. The mainstay of French chefs for nearly a century, Le Creuset cooking accessories features bold and bright colors to suit any cooking style and décor. Made in France. Dishwasher-safe, but hand washing is recommended. 1 1/2 Quart capacity. 3 lbs. 12 1/4" Dia. x 10"H.<br />
<br />
<b>Product Features</b><br />
• Dish is molded of cast iron with an expertly enameled glossy porcelain coating<br />
• Stoneware lid is fired at 2156 F giving it unmatched strength and durability<br />
• Stoneware lid features an expertly enameled glossy porcelain coating<br />
• Versatile for stovetop and oven<br />
• Highest quality porcelain enamel coating is impermeable to odors and stains <br />
• Foods will not react with the enameled finish<br />
• Easy-clean enamel surfaces are scratch-resistant<br />
• Superior conduction of heat promotes faster cooking times<br />
• Even distribution and retention of heat ensures cookware stays hot longer<br />
• Ovenproof to 400 F<br />
• Suited for all heat sources including electric, gas, ceramic, induction and halogen top</p>](/userfiles/Image/items/lecreuset_tagine.jpg "<p>Unlock the secret to savory North African stews, known for their rich, complex sauces and spicy aroma. Expertly designed for slow-cooking meat, poultry, fish, vegetables, and fruit, the cone-shaped stoneware lid allows rising vapors to liquefy on the walls returning condensed moisture to the shallow, enameled cast iron dish. Tight- fitting lid keeps heat and moisture recirculating for rich, flavor-filled cuisine. The mainstay of French chefs for nearly a century, Le Creuset cooking accessories features bold and bright colors to suit any cooking style and décor. Made in France. Dishwasher-safe, but hand washing is recommended. 1 1/2 Quart capacity. 3 lbs. 12 1/4" Dia. x 10"H.<br />
<br />
<b>Product Features</b><br />
• Dish is molded of cast iron with an expertly enameled glossy porcelain coating<br />
• Stoneware lid is fired at 2156 F giving it unmatched strength and durability<br />
• Stoneware lid features an expertly enameled glossy porcelain coating<br />
• Versatile for stovetop and oven<br />
• Highest quality porcelain enamel coating is impermeable to odors and stains <br />
• Foods will not react with the enameled finish<br />
• Easy-clean enamel surfaces are scratch-resistant<br />
• Superior conduction of heat promotes faster cooking times<br />
• Even distribution and retention of heat ensures cookware stays hot longer<br />
• Ovenproof to 400 F<br />
• Suited for all heat sources including electric, gas, ceramic, induction and halogen top</p>")
![<p>
<p>The poachpod® is a flexible silicone cooking tool for poaching eggs, baking and molding. The poachpod® allows you to float and poach an egg in boiling water like a lily pad on a pond. When the egg is ready, flip the nonstick pod inside out and gently push the perfectly domed shaped egg out. Place the pod in the dishwasher for easy clean up.</p>
<p>Some stuff you should know:</p>
<ul>
<li>Heat-resistant to 675°F / 357°C</li>
<li>FDA food-safe silicone</li>
<li>Nonstick</li>
<li>Microwave and dishwasher safe</li>
<li>Flexible</li>
<li>Set of 2 (1 dark and 1 light green)</li>
<li>3" diameter x 1.5" depth</li>
</ul>
</p>](/userfiles/Image/items/poach_pod.jpg "<p>
<p>The poachpod® is a flexible silicone cooking tool for poaching eggs, baking and molding. The poachpod® allows you to float and poach an egg in boiling water like a lily pad on a pond. When the egg is ready, flip the nonstick pod inside out and gently push the perfectly domed shaped egg out. Place the pod in the dishwasher for easy clean up.</p>
<p>Some stuff you should know:</p>
<ul>
<li>Heat-resistant to 675°F / 357°C</li>
<li>FDA food-safe silicone</li>
<li>Nonstick</li>
<li>Microwave and dishwasher safe</li>
<li>Flexible</li>
<li>Set of 2 (1 dark and 1 light green)</li>
<li>3" diameter x 1.5" depth</li>
</ul>
</p>")
![<p><span class="bodycopy"><span class="bodycopy">Touted "the one kitchen gadget that cooks at home have been waiting for" on the <a href="http://msnbc.msn.com/id/4555943/" target="_blank">Today Show</a>, OXO’s user-friendly Mandoline is the perfect tool for creating culinary sensations quickly and easily. Straight and wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings and citrus slices, and try making french fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting. All blades are safely covered when not in use. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way, and wide, non-slip feet keep the Mandoline stable and secure on the countertop. The large food holder holds food securely, protects fingers and has a soft grip for added comfort. Storage is a snap: all blades store on board for added safety and convenience, the legs fold compactly, and the food holder snaps underneath. All blades are easily removable for cleaning.</span> </span></p>](/userfiles/Image/items/oxo_mandoline.jpg "<p><span class=\"bodycopy\"><span class=\"bodycopy\">Touted "the one kitchen gadget that cooks at home have been waiting for" on the <a href=\"http://msnbc.msn.com/id/4555943/\" target=\"_blank\">Today Show</a>, OXO’s user-friendly Mandoline is the perfect tool for creating culinary sensations quickly and easily. Straight and wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings and citrus slices, and try making french fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting. All blades are safely covered when not in use. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way, and wide, non-slip feet keep the Mandoline stable and secure on the countertop. The large food holder holds food securely, protects fingers and has a soft grip for added comfort. Storage is a snap: all blades store on board for added safety and convenience, the legs fold compactly, and the food holder snaps underneath. All blades are easily removable for cleaning.</span> </span></p>")
